“La Bota de Vermut Blanco Seco” #133 is Equipo Navazos’ dry white vermouth, made from old Palomino Fino sourced from Sanlúcar soleras. The base is Manzanilla and Fino averaging 10 years of age. Infused with wormwood, chamomile, and citrus peel, ...

P.A.N.K.’s “Ancestreal” Pet‑Nat is a natural sparkling wine made in southwestern France using the ancestral method. The 2024 vintage captures vibrant red fruit and zesty acidity, with fermentation completed in bottle for a light, fine mousse. Crafted with native yeasts ...

Venica & Venica’s 2024 Pinot Grigio Jesera comes from estate vineyards in Collio, including the namesake “Jesera” site, prized for its cool microclimate and ponca soils. The wine’s copper tint comes from brief skin contact—4 to 8 hours—highlighting texture and ...

Domaine de Kalathas is the biodynamic vision of Jérôme Binda on windswept Tinos. “Sainte‑Obeissance” is a co-ferment of Aspro Potamisi and local Malagouzia from ancient bush vines on granitic, sandy slopes. Whole‑cluster pressed and fermented on indigenous yeasts, it’s aged ...

Jean-Philippe Fichet’s 2023 Bourgogne Aligoté is a sharp, focused white from limestone-rich parcels near Meursault. Farmed with care and fermented in stainless steel, it showcases the grape’s vibrant acidity and mineral edge. Aged briefly on fine lees for texture, it’s ...

I Favati’s 2022 Pietramara is a single-vineyard Fiano di Avellino grown at 420 m in Altripalda on clay and volcanic soils. The family-run estate has deep roots in Campania and focuses on terroir-driven whites from Irpinia. Pietramara is their flagship ...

Domaine Tempier Bandol Rosé 2024 is sourced from old-vine Mourvèdre, Grenache, and Cinsault grown on limestone-clay soils near the Mediterranean. The grapes are hand-harvested, gently pressed, and fermented in stainless steel to highlight varietal and terroir clarity. A flagship rosé ...

From limestone-rich slopes near Saint-Bris, Goisot’s Côte d’Auxerre Blanc is a pure expression of northern Burgundy Chardonnay. Biodynamic farming underpins its clarity. Vinified with native yeasts and aged on lees in tank and barrel, it balances texture with taut mineral ...

What is this wine? This is a varietal Lagrein from Elena Walch, one of Alto Adige’s most respected family estates. Lagrein is a native grape of the region, prized for its deep color and supple texture. The fruit comes from ...

It's our great pleasure to announce our fourth annual Skurnik Champagne Tasting. With forty incredible Champagnes from a portfolio full of stars, this is an unmissable night for Champagne fanatics. Featured producers will include Vilmart & Fils, Pierre Paillard, A. ...

What is this wine? Clos Larrouyat’s “Météore” Jurançon Sec 2024 is a dry white wine from the foothills of the Pyrenees in southwest France. It’s crafted by Clos Larrouyat, a small, quality-focused domaine founded by Sébastien and Christiane Picard. The ...