The fine sieve woven in nylon is typically used to create textures of filaments in wagashi, such as that often seen in kinton. This particularly small sieve is suitable to be carried in the ICHIKA tool bag, following you wherever ...

Sanneng's round embossed cake pan is meant to bake sponge and other similar cakes. Made of anodized aluminum, the metal of the pan is treated to develop an exceptionally durable finish that will last a long time. The height of ...

de Buyer (Debuyer)'s Mineral B Element is a robust, durable pro iron pan with a bees wax base for anti-oxidation protection, favoured seasoning, and improved non-stick qualities. The more the pan is used, the better the performance. The darker it ...

Éclair is the debut title in the acclaimed Master Handbook series by Chef Eunyoung Yun, founder of Garuharu in Seoul. This stunning 300-page volume presents her modern, minimalist approach to one of the most iconic pastries in the French tradition. ...

Tarte is the second volume in the Master Handbook series by Chef Eunyoung Yun, founder of the acclaimed Seoul-based patisserie Garuharu. This beautifully structured book is based entirely on her signature tarte creations, combining sophisticated techniques, modern textures, and the ...

The revolutionary techniques of Modernist cooking — now for the home kitchen. Modernist Cuisine at Home is a richly illustrated, research-driven guide that brings the innovations of modernist cooking into the hands of home cooks. Created by Nathan Myhrvold and ...

A cake icer and a basketweave tip all in one. This Ateco tip is an essential to any bakery, its large size allows you to quickly apply the icing base layer to your cakes. It also makes giant basketweave designs ...

Easily decorate cakes, cupcakes, pies, and more with this Ateco piping tip. Use this french star tip to create borders, shells, stars, flowers, and other textured designs. All Ateco piping tips are rust-resistant and designed to withstand repeated use without ...

The Matfer Chocolate Coating Spatula will make working with your chocolate creations a breeze. This spatula is best used to scrape and spread chocolate over moulds or pans, in professional and home kitchens alike. Thanks to its wide 8.5″ / ...

Brioche moulds are ideal for baking the buttery, egg-rich pastry made from yeast dough. Use this flat-bottomed fluted round brioche mould for making sweet brioches or bread. Features traditional brioche shape with flat bottom and fluted, sloping sides. Durable tinned ...

Vibrant colour and rich, earthy ube flavour for desserts and baking. Butterfly Ube Flavouring captures the essence of ube, or purple yam, a cherished ingredient in Filipino cuisine known for its sweet, nutty, and earthy profile. This ready-to-use flavouring delivers ...

This product is available for pre-order only. This waterproof Tanita Digital Kitchen Scale with fluid conversion option is ideal for everyday use in the home and professional kitchens. Being IP65 waterproof rated, it is protected against multi-directional, low-pressure water jets. ...

About Value Matcha The entrance way to the most approachable matcha lays afoot. Copper Tea's Value Matcha sets the bar on what passes as matcha for your powerfood and culinary use. There is no regulatory standard in matcha grading, so ...

Note: To access rice of ultimate freshness, please choose the Air Shipped option. The rice shipped would be just milled usually within a month. A masterpiece of Japanese rice cultivation, Yuki Tsubaki Koshihikari (雪椿魚沼産コシヒカリ特別栽培米) is among the most coveted and ...

To celebrate together Valrhona's 100th anniversary, Valrhona had created with you Komuntu. Suppliers, cocoa partners, employees, customers, consumers, you were all involved in every step of the way: from finding a unique taste to choosing a packaging design with symbolic ...

Crispy hazelnut praline bits for texture, decoration, and fillings Add crunch and refinement to your desserts with Cacao Barry Hazelnut Praline Grains, a premium preparation made from 50% chopped hazelnuts and 50% caramelised sugar. These golden praline grains are lightly ...

An intense cocoa taste with a good balance between bitterness and acidic notes. A "new generation" Cacao Barry chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation: the Q fermentation. Recommended ...

La Plantation’s Black Kampot Pepper is grown organically and harvested by hand at peak ripeness to preserve its bold, aromatic character. Recognized as one of the finest peppers in the world, it develops an exceptional complexity thanks to the Kampot ...

Sourced from heirloom turmeric plants grown organically in Kampot, this vibrant powder is made from the flower of turmeric — a rare and fragrant part of the plant known for its bright golden colour and high curcumin content. It has ...

"The one book you must have, no matter what you’re planning to cook or where your skill level falls." — New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's ...

de Buyer (Debuyer)'s Mineral B Element is a robust, durable pro iron pan with a bees wax base for anti-oxidation protection, favoured seasoning, and improved non-stick qualities. The more the pan is used, the better the performance. The darker it ...

IMPORTANT: This frozen item is available for pick up at Gusta Supplies in Markham only. All-Butter Puff Pastry Dough Sheet – 15" x 10" Crafted with 100% Canadian butter and enriched wheat flour, this professional-quality puff pastry sheet delivers flaky, ...