The KANKUMA Heat-resistant Silicone Kitchen Spatula is an essential tool for both amateur and professional chefs. Crafted in Tsubamesanjo, Japan, renowned for its rich history in metalwork and craftsmanship, this spatula combines traditional techniques with modern design. Key Features: Heat ...

Elevate your culinary creations with Norohy Organic Madagascar Vanilla Extract, a premium, seed-free extract crafted for professionals seeking exceptional flavour and purity. Sourced from organically grown Vanilla planifolia beans in Madagascar's renowned Maroantsetra and Mananara regions, this extract delivers a ...

About Glucose Syrup Louis Francois Glucose Syrup 40DE is a clear, viscous syrup made from wheat or corn starch through light enzymatic hydrolysis. With a dextrose equivalent (DE) of 40, it offers mild sweetness, strong anti-crystallization properties, and excellent moisture ...