Li-Shan, or Pear Mountain, is a part of Taiwan's Yu-Shan or Jade Mountain range. This area is known for its pears, apples, and peaches, which require a cool temperature all year and high humidity. Li-Shan has the ideal climate required ...

When you make an iced tea with this rooibos blend, you won't believe there's no sugar in it! That's how naturally sweet and delightful this blend is. Each sip is a burst of flavor that feels like a treat, leaving ...

The goji berry is a "superfruit" cherished for centuries for its impressive health benefits. Native to China, this vibrant red fruit is packed with high levels of vitamins, minerals, and antioxidants, making it a staple in traditional Chinese medicine. Recently, ...

If you're looking for a gentle, natural sweetness to savor without the extra sugar, then these unique tisane blends are just right for you! Not only are they delightfully delicious with Nigerian Hibiscus flowers combined with apple bits, rosehips, coconut ...

Starting off as a "poor man" tea, Genmaicha has now become one of the most popular Japanese green tea. You can easily make Genmaicha yourself by roasting brown rice in a pan over medium-high heat and mix them with your ...

These herbal blends of hibiscus are great as iced tea or hot tea. The sweetness of a ripe strawberry combined with tart and cranberry-like flavor hibiscus makes this blend one of our popular hibiscus blends. Ingredients: Hibiscus, Rose Hips, Apple, ...

Bai Ji Guan or white cockscomb is a type of Chinese rock tea. It is named for its distinctive white buds, which resemble the comb of a rooster. The white cockscomb is one of the Four Famous Firs of Wuyi ...

When choosing a high-quality Dian Hong black tea, it is important to look at how much of the golden-tip is in the leaves. The more golden color, the higher the grade usually is. This Dian Hong black tea is from ...

Discover the core of ancient Indian agricultural practices and wisdom infused into this assam black tea. Our journey intertwines with a collective of small tea farmers from Assam & Darjeeling who transitioned to organic tea cultivation, crafting some of the ...

Dragon Well: Sweet Elegance from Xihu Dragon Well, or 龍井茶 (龙井茶), is one of China’s most treasured green teas, and this particular batch represents the pinnacle of craftsmanship as a Tou Cai (頭採/头采) tea. The term Tou Cai, meaning "top-picked" ...

Your matcha whisk is made of bamboo, which means it will not last forever. But you can prolong its life by keeping it in good shape. This holder helps you maintain the shape and also prevents your whisk from developing ...

Rou Gui means "cinnamon," but there is no cinnamon in this tea. It is just reminiscent of a cinnamon flavor when you drink the tea. But it's not the cinnamon flavor you expect in the US––Chinese cinnamon is sweeter and ...

Sourced by Leo during his June 2024 visit to Chiran in Kagoshima, Japan, this matcha from the famous Chiran region in Kagoshima, Japan. Made from the renowned 100% Oku Midori cultivar, famous for its umami and sweet nutty notes. Delight ...

This Golden Tips Yingde Black Tea, also known as Jin Hao Yingde Hong Cha (金毫英德红茶), from Yingde City in Guangdong Province, China, and is an ideal choice for anyone looking for a delicious and satisfying daily black tea. This beautiful ...