Tasting Notes :: Dark Chocolate, Mixed Berries, Citrus Enjoy a 50/50 blend of two Ethiopian coffees. With 50% washed and 50% natural process, you're sure to enjoy this delightful profile of flavors.
Jump into our Down to Earth series with this bestseller bundle. Packed with notes of citrus, sugar, and cocoa, these washed process coffees are meticulously processed by our wonderful friend, Dejene Tadesse.
Tasting Notes :: Honeydew Melon, Blackberry, Floral, Juicy Origin :: Ethiopia Region :: Hamasho, Sidama Processing Station :: Elto Coffee Process :: Natural Elevation :: 2250 masl Variety :: 74158
Tasting Notes :: Tropical Fruits, Mixed Berries, Complex Citrus, Floral Straight from our friends in Ethiopia, this blend of natural and anaerobic natural process coffees is sure to take your taste buds to new dimensions!
Tasting Notes :: Stone Fruits, Tropical Fruits, Mixed Berries, Complex Florals This limited run, our Competition Series Supernova Blend, is comprised of Alo Traditional Washed and Alo Anaerobic Natural in a 50/50 blend. With these two outstanding comp coffees joined ...
Tasting Notes :: Mandarin Orange, Honey, Mango, Floral Origin :: Ethiopia Region :: Hatesa, Sidama Processing Station :: Hatesa Station Process :: Natural Elevation :: 1900 - 2000 masl Variety :: 74158
Tasting Notes :: Coffee Flower Honey, Cherry, Apple, Citrus Origin :: Ethiopia Region :: Hamasho, Sidama Processing Station :: Elto Coffee Process :: Honey Elevation :: 2250 masl Variety :: 74158
Tasting Notes :: Honeydew Melon, Blackberry, Floral, Juicy Origin :: Ethiopia Region :: Hamasho, Sidama Processing Station :: Elto Coffee Process :: Natural Elevation :: 2250 masl Variety :: 74158
Tasting Notes :: Dark Chocolate, Molasses, Citrus Origin :: Ethiopia Region :: Dara, Sidama Washing Station :: Dejene Tadesse Process :: Washed & Raised-Bed Dried Elevation :: 2000 Meters Variety :: Heirloom
Tasting Notes :: Black Tea, Citrus, Cane Sugar Origin :: Ethiopia Region :: Dara, Sidama Washing Station :: Dejene Tadesse Process :: Washed & Raised-Bed Dried Elevation :: 2000 Meters Variety :: Heirloom
Tasting Notes :: Cocoa, Brown Sugar, Citrus Origin :: Ethiopia Region :: Dara, Sidama Washing Station :: Dejene Tadesse Process :: Washed & Raised-Bed Dried Elevation :: 2000 Meters Variety :: Heirloom
Tasting Notes :: Dark Chocolate, Brown Sugar, Citrus Origin :: Ethiopia Region :: Dara, Sidama Washing Station :: Dejene Tadesse Process :: Washed & Raised-Bed Dried Elevation :: 2000 Meters Variety :: Heirloom
Tasting Notes :: Dark Chocolate, Molasses, Citrus Origin :: Ethiopia Region :: Dara, Sidama Washing Station :: Dejene Tadesse Process :: Washed & Raised-Bed Dried Elevation :: 2000 Meters Variety :: Heirloom
Tasting Notes :: Cocoa, Brown Sugar, Citrus Origin :: Ethiopia Region :: Dara, Sidama Washing Station :: Dejene Tadesse Process :: Washed & Raised-Bed Dried Elevation :: 2000 Meters Variety :: Heirloom
