and drinks. High quality syrup with premium flavours, all-natural ingredients, including lime juice and lime zest.Lime can give margarita cocktails their kick, balance the sweetness of desserts, or deliver a fruity zest to a host of lime recipes. With Monin ...

A sweeter, candied version of Monin’s strawberry syrup, evoking memories of childhood while adding an irresistible sweet strawberry note to your cocktails and mocktails. Massively popular.

A wonderfully indulgent butterscotch syrup from Monin, brilliant in coffee and cakes and divine when poured over vanilla ice cream. Utterly delicious.

Colour: Bright deep purple colourTasting Notes: Authentic violet blossom aroma; acidulous floral flavour which will remind you of violet candiesApplication: Will bring roundness to your coffees, dessert drinks, milkshakes, alcoholic or non alcoholic cocktailsOne of the floral range of syrups ...

Beautiful Chinese lychees are infused with a wonderful sugar syrup to produce Monin Lychee Syrup. A fragrant and versatile syrup ideal for cocktails.

Colour: Dark brown with gold glints Tasting Notes: Intense bitter filter coffee notes. Tastes of brewed coffee with some after notes of typical Colombian coffee. Application: Ideal for dessert drinks, cocktails, lattes and frozen drinks and milkshakes Simply pour this ...

Peaches are believed to be native to China where the legend said the peach was consumed by the immortals, due to the fruit's mystic virtue of conferring longevity to all who ate it. Each year, the summer season signals the ...

A small fruit known since Antiquity, the cherry is the first pitted fruit of the year available in market stalls. Hundreds of cherry varieties exist, with very different flavour profiles, all equally delicious: the Burlat, sweet and tender, the Reverchon, ...

An annual herb belonging to the mint family, basil is often referred to as the “royal herb”. It is a fragile and sensitive herb and is a widespread ingredient in Mediterranean cuisine. It has different varieties, from Italian to Thai ...

Tangerine or mandarin? Actually, all tangerines are mandarins. The term “tangerine” has no botanical meaning and the two names can be used interchangeably. The tangerine is an orange coloured citrus fruit. They look like clementines or small oranges, but the ...

MONIN Pink Grapefruit syrup has the tart, juicy, zing of fresh pink grapefruits. Grapefruits are a hybrid of pomelo and sweet orange, originated in Barbados in the 18th Century. The name comes from a Jamaican farmer who on first tasting ...

This vibrant flower is originally from Egypt and China, and mainly grows around the Indian and Pacific oceans. It is mostly consumed as an infusion: from Bissap in Africa to Karkadé in the Arab world. Le Sirop de MONIN Hibiscus ...

The almond is the cultivated seed of the almond tree, revered since biblical times for its bittersweet natural essence and its fragrant pink and white flowers. Cloudy white with a pure natural bitter almond pit smeel and taste. Le Sirop ...

This small yet plump, juicy berry, with its sweet and sour flavour, is originally from Asia. Rarely farmed in France, luckily it can easily be found in the wild for our enjoyment. Nowadays the blackberry is usually used in jams ...

Cultivated for millennia, the pear is a fruit enjoyed across the world and consumed all year round. Today, about a dozen varieties exist, all more delicious than the other. This orchard fruit works wonders in desserts, either plain or poached. ...

A plant originally from Europe, the blackcurrant bush has been cultivated since the Renaissance. Strongly established in France, this pretty berry, with its sweet and slightly bitter flavour is enjoyed both in dishes and drinks, notably in the famous crème ...

There are many varieties of agave that are used to make spirits commonly used in the world of mixology: Mezcal and Tequila. Mezcal is produced from vivipira, asperrima, weberi, pototarum et salmania varieties. Tequila from tequilina or blue agave like ...

Enjoyed all throughout the summer in French markets, watermelon is consumed across the world: as a condiment seasoned with vinegar in the United States, as an ingredient in beer in Russia, etc. Easily recognisable with its thick, stripy green skin ...

Size: 70cl With its beautiful golden hue and fresh hazelnut taste, Le Sirop de MONIN Hazelnut has a powerful aromatic and is ideal in both hot and cold applications. Its natural flavour imparts the freshest hazelnut taste to this syrup.

Monin White Chocolate syrup is full of the creamy, buttery taste of white chocolate loved by many. A great addition to an array of cocktails and drinks.

Cloudy Lemonade is a traditional homemade lemonade commonly found in North America. It bottles a taste of American life and evokes childhood memories. Made with Sicilian lemons, Le Sirop de MONIN Cloudy Lemonade is the perfect combination of sweetness and ...

The banana is the most well-known tropical fruit, with many eating it as a healthy snack throughout the day. Its sweet, velvety flavour makes it a perfect dessert fruit or addition to pastries and confectionaries. Le Sirop de MONIN Yellow ...

Size - 75cl ABV - 10.5% Bright salmon pink in colour, this wine has a fresh nose of strawberry and raspberry fruits. On the palate it is juicy and refreshing. A delicious strawberry finish completes this easy drinking wine. Made ...

Monin's pure cane sugar syrup, a top class simple syrup for adding a touch of sweetness to your cocktails without the fuss and hassle of having to dissolve your granulated sugar.